Y’all, this bourbon pineapple upside down cake is so incredibly good! The cake is extra moist, flavorful, and wonderfully spiced- topped with a killer and dreamy bourbon brown sugar glaze that soaks into the cake!
Spring is officially here you guys!!! How are we feeling exactly about it? Saying goodbye to winter is a little bittersweet for ya girl. I love the cozy vibes of that particular season and all of the warm recipes, however, I’m ready for the sun and all the goodness it brings. Andddd it’s getting brighter outside (the sun is out past 6pm, ha!)- we love to see it! The farmers markets are already slinging that beautiful seasonal bounty too.
Give me all the carrot cake, the strawberry, the lemon, and everything in between! Oh, and I’ll take a few of those Reese’s peanut butter eggs while I’m speaking. YASSS. The recipes that I have lined up for you are incredible, so pumped to share every single one. But let’s get into this bourbon pineapple upside down cake for a hot second. My friends, I’m a little biased but it is such a delight and a true showstopper!